Combining sweet strawberries and tangy mascarpone cheese on top of a Breton cracker? You'll be overjoyed with the results! By posting this recipe I am entering a recipe contest sponsored by Breton Crackers. I was not compensated for my time. Whether prepping dessert for a special occasion...
In a glorious twist of fate, I took the afternoon off yesterday and spent it with my son. I needed a day off. For those of you who are self-employed, you know how hard it is to truly give yourself a day off. It had been a...
You know those foods that people ONLY eat on certain holidays or at certain times of the year? PEEPS at Easter Greenbean Casserole and Cranberry sauce at Thanksgiving Candy Canes, Eggnog and Fruitcakes at Christmas Latkes at Hanukkah And let's not forget matzah at Passover. Here's what...
Caprese Salad for a crowd-perfect 5 ingredient dish for potlucks, picnics and to take to someone during life events...
Guess what? Pumpkin in March is just as good as Pumpkin in October. The Recipe Redux theme this month is Spring Clean the Kitchen. The goal? Cook with at least 3 ingredients that are actually in your refrigerator or pantry right now. Try not to go to...
Tacos are a weekly meal in our in our house. Okay, twice or thrice weekly if want to know the truth. These open-faced tacos, or chalupas, are fast, healthy and simple. Oh, and delicious. Just the way I like it. True story. I'm in the checkout line...
20 of the Best Salmon Recipes all inspired by my recent back injury. It will make sense in just a few--I promise. I just got back from my 3rd trip to the spine doctor since December 30, 2016. "An annual tear can take up to 3 months...