This month's Recipe Redux-small plates for sunny days-took me my right back to my single days. Back then, I was working at the food mecca known as Central Market and different foods sufficed for dinner. For example, it was common for these four ingredients to be...
My Recipe Redux recipe this month-Slow Cooker Mexican Style Soup- was HEAVILY influenced by the one and only Ree Drummond AKA The Pioneer Woman.
You see, our assignment was to figure out how to quit limpin' along for lunch...
Cottage cheese had made a significant comeback in my life. In fact, you'll find it in the fridge at all times, ready to enhance many basic ingredients with flavor, protein, texture and nutrition. Take these cheesy pesto potato bites, for example. They are a perfect...
Here's a perfect beginner breakfast bowl for those of you who want to dip your toe into making bowls! Juicy strawberries, Greek yogurt, cinnamon and honey are all you need for a protein packed, fiber rich meal with plenty of flavor--and only one bowl to...
(Disclosure: I was compensated by California Strawberries to write this post. I'm a proud advisor of the California Strawberry Commission)
High Protein. Strawberries. Cinnamon. Bowl. Need I say more? Not so much.
We're breaking the breakfast blues over at The California Strawberry Commission's Heart of the Farmer...
Break Out of Breakfast Boredom
Cooks aren’t always pressed for time in the mornings – they just need new ideas. Think mug cakes, smoothie bowls, breakfast cookies and more. Show us the healthy way you wake up your breakfast – or wake up just for breakfast!...
This 5 ingredient smoked trout and pasta salad uses leftover pasta, popular vegetables and a secret weapon-smoked trout-and makes a simple, healthy and quick lunch for one.
If you've read this blog for any amount of time, you know that:
1. I work from home; therefore I...
Pomegranate molasses came into my world fifteen years ago when I was working as the sales manager for HEB/Central Market, an upscale retail grocery store in Texas. The Cortas brand (made in Lebanon) was a popular item, but it certainly didn't have the it has...
Make this all purpose cheesy beer bread now and freeze for quick breakfasts and lunches during the holidays. Get ready to slice off a piece of crusty on top, soft in the middle bread with a well of melty cheese.
A baker I am not.
So when...
Blog Brulee co-founder Gretchen Brown's tribute to Siggi-this gorgeous marbled pumpkin cheesecake made with siggi's yogurt
[Disclosure: As co-founder of Blog Brûlée I was compensated by siggi's for their sponsorship of the event. I was not, however, compensated or asked to write this post. Opinions expressed are my...
