It's always a pleasure and an honor to be part of Chef/RD Sara Hass's #kidsinthekitchen campaign. In fact, when she sends out the email to participate, I'm one of the first ones to raise my hands. What exactly IS Kids in the Kitchen? From Sara: What is...
In honor of Kids Eat Right month, we're participating in the 2017 Kids in the Kitchen Collaboration with Chef/RD Sara Haas. @Robinsbite intern Krista and I are sharing our 5 best ways to get kiddos in the kitchen. Secret #1 Meet them where they are. Just yesterday,...
Guess what? It's my 2nd ever giveaway on the Robinsbite! Today, I'm offering a 1-year subscription to ChopChop Magazine AND a $25 Cabot Cheese gift box to one lucky winner! Disclosure: Cabot Cheese invited me to help them promote ChopChop magazine mentioned in this post with a giveaway...
Coming from an event planning background, food platters have a special plate in my heart. I have only one rule for food platters and that is that they look plentiful. Oh, and they have to look pretty. So I guess I have two rules. When it...
I'm a proud spokesperson for Nestlé® Pure Life® I was compensated for this post. All thoughts and opinions are my own Say hello to the newest Richardson YMCA Kindergarten soccer coach. It *may* have been one of those instances in which if I didn't step up to...
Now that the temperatures have skyrocketed and school is almost out, it’s time to switch to my summer snacking plan. Disclaimer: I'm a proud Meta spokesperson and was compensated for this post. All thoughts and opinions are my own. What’s a summer snacking plan? In my house—and in...
Garden Basil Pesto There's nothing quite like fresh garden basil pesto. When my five year old and I were invited to the Pesto Manifesto, a kids cooking class associated with the Saint James Healthy Food Initiative & Children’s Edible Garden, we jumped at the chance. Many...
Katie's trusty cast iron skillet Hi Friends. Meet Katie Morford. Katie is a San Francisco-based freelance food and nutrition writer. Oh, AND, she's a registered dietitian, cookbook author, cooking teacher, and mom. She's the author of Best Lunch Box Ever (Chronicle Books, 2013) and is currently focused...
Roasted Turkey Tenderloin with Apple and Onion Compote Disclaimer: I'm a proud Welch's Health and Wellness Advisory Panel. I was compensated to write this post. Thoughts are my own. I'm doing my best to clean house. Literally. Tossing old files, papers, bits of torn stickers, boxes, everything....
I LOVE Pad Thai. The fact that Jen Haugen, RDN, LD, School Nutrition RD and Chief Blogger at Down-to-Earth Dietitian, sent me a photo and link to her Perfect Pad Thai recipe made me smile. Jen and I met a few years ago--I honestly can't...