dessert Archives
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The smooth and creamy texture of Häagen-Dazs Coffee Ice Cream topped with warm espresso makes for the easiest and most delicious 2 ingredient dessert-an Italian Affogoto-you'll have this holiday season.   Thank you to Blog Brulee sponsor Nestle for making this year's event possible. This post is a...

This month's Recipe Redux challenge involved sharing our "most memorable vacation meal." Trying to recreate so and so's dish from my trip to so and so is tempting, yet Mascarpone strawberries and poolside stay cations harbor some of my fondest memories. Found in the archives of one of my favorite sites,...